Bringing together a wealth of primary sources and with contributions from leading experts, Dress History of Korea presents the most recent approaches to the interpretation of dress and fashion of Kore..
When crinolines, bustles and ostrich feathers were the height of colonial fashion. This richly illustrated and lively social history explores the creation, consumption and spectacle of fashionable dre..
From longtime fashion director, consultant, media personality, and author, Hal Rubenstein, comes a lush, full color, illustrated guide to the most influential fashion on television from the 1950s to t..
Create bespoke garments that fit and flatter!
In this comprehensive, informative book, Helen explains how to create beautiful, customized dresses for every shape and size. Choose the exact ..
Eighteen beginner to advanced-level projects using natural, durable, and long-lasting dried flowers for home decor, entertaining, and even wearing. Decorate your home and brighten your life with gorg..
In Drink Up & Glow, master beverage creator Gaby Mlynarczyk helps readers reduce stress and restore balance with 75 recipes for adaptogenic and functional beverages that promote stress relief, immunit..
Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of..
Discover the real reason why the French stay so slim in this updated edition.
In this updated edition of the best-selling diet from France, you'll find brand new information on how to lose ..
In Dusty Booze: In Search of Vintage Spirits, journalist Aaron Goldfarb goes on an adventure in vintage spirits. This is an intoxicating story of obsessives on the hunt for old bottles of whiskey, teq..
This rich, beautiful book takes readers from the mountains of Kashmir to a repurposed castle in the west of Ireland, as it tours the most magnificent sacred gardens in the world.
Elements from r..
A vibrant plant-based cookbook from the Guardian 'New Vegan' columnist and award-winning author of Fresh India
Modern, vibrant, fuss-free food made from British ingredients but with an Eastern sl..
' An easy, honest, delicious win' Yotam Ottolenghi
'Clever, delicious, heartfelt and wholesome' Jamie Oliver
Award-winning and bestselling cook Anna Jones gives her golden rules for easy win..
Thanks to Chelsea you'll never be short of inspiration for delicious home cooking full of goodness and flavour. Whether you're planning a barbecue (Incrediburgers anyone?), a quick mid-week dinner (Sa..
The companion cookbook to the international bestselling blockbuster Fast Like a Girl, featuring more than 100 delicious and nutritious recipes that will help women burn fast, boost energy, and balance..
Vegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo?
Our relationship to food is filled with confusion and insecurity. Every day we hear about a new ingr..
From chef, athlete, and performance coach Dan Churchill, a cutting-edge cookbook filled with protein-packed, healthy recipes for fueling up, feeling right, and living like a legend.
We are not al..
'New York is not a city, it's a world.'
The best way to discover a city is always through its food, venturing away from the landmarks and tourist traps and seeking out the alleyways and local joi..
Compiled by award-winning chef, judge and TV host Robert Oliver, Eat Pacific
includes 139 zesty recipes from Fiji, Samoa, the Kingdom of Tonga, the Cook
Islands, Vanuatu, Niue, Solomon Islands, Tu..
A revolutionary plan to lose weight by eating foods you love, from the pioneering doctor and bestselling author of Eat to Beat Disease.
Lose weight by eating more of what you love
Dr Willia..
This revised edition of Al's iconic book Eat Up New Zealandincludes new recipes especially aimed at easy bach living.
Al is well known for his love of fishing, so there are plenty of great ideas ..
Whether you're a long-time vegetarian, flexitarian or just looking to consume less meat for your health and the environment, you'll find an inspirational garden of plant-based recipes in this latest c..
The bestselling guide to foraging and eating weeds.
There is food within 3 metres of your front door: this book will teach you how to open your 'plant eyes'.
Three generations ago it was co..
Cheap and cheerful recipes full of flavour, from series 1 and series 2 of New Zealand's hit series Eat Well for Less NZ.
The New Zealand version of Eat Well for Less was a big hit and had a huge ..
A complete programme of meal planning and fitness challenges, featuring 75 recipes
Let Scott Harrison, founder of The Six Pack Revolution, guide you on your journey to a healthier body and mind -..
Eater's dedicated team of on-the-ground experts live to drink, dine, and let you know what's great, and the leading media brand's debut cookbook includes the dishes that diners can't stop thinking abo..
A friendly entry point to plant-based cooking, with veganised Kiwi classics, budget-friendly recipes and meals to whip up in a minute from what's in the pantry.
Every dish in this book is 100 per..
A beautiful, stylish and comprehensive handbook from the Bloom Gardeners Guides series, covering everything you need to know to grow edible plants. Growing your own food is a way to feed your body as ..
An illustrated celebration of sustainable and often little-known edible plants from around the world that are revolutionizing how we grow, eat and appreciate food.
Plants that can thrive under ..
The Edmonds Cookery Book has been loved and trusted by New Zealand families for almost 100 years.
Everyone has an Edmonds recipe to which special memories are attached; we undertook a nati..
New Zealand's favourite and bestselling cookbook has been fully revised! The Edmonds Cookery Book has been an essential ingredient in New Zealand kitchens for over 100 years. Full of everyday recipes ..
New Zealand's favourite and bestselling cookbooks for flatters. Moving away from the family home doesn't mean you have to miss out on great home-cooked meals. With over 200 easy-to-make but delicious ..
I te ahua o nga pikitia, me te takoto o te hatepe tohutohu, ka mama noa to ako ki te tunu i enei kai e hangai pu ana ki Aotearoa.
Kia tu koe hei toa ki te tao panikeke, hei toki ki te tunu ..
Get ready to spend some time with a suave high-flying rhino, a lovesick elephant who knows her way around a kitchen and a seriously chivalrous tiger... in a new and updated edition of this crochet cla..
A beautiful illustrated cookbook for children--and their families--that celebrates imagination and pleasure in cooking
A fun and modern cookbook for families packed with recipes for meals, sna..
Ela! Ela! is a collection of recipes and stories from cook and food writer Ella Mittas. Inspired by her time working in a village in the mountains of Crete and the hot, loud streets of Istanbul, as we..
This title offers the most beautiful periodic table puzzle available! This gorgeous and challenging 1000-piece jigsaw puzzle of Theodore Gray's photographic periodic table is based on the bestseller, ..
A comprehensive look at the history, elements of construction, and all the steps in furniture design from an expert in the industry. The Elements of Furniture Design is a resource of information gath..
Longtime creative collaborators Tilda Swinton and Olivier Saillard present an illustrated tribute to the costumes of legendary Italian director Pier Paolo Pasolini's iconic films.
Retracing Pier..
Sustainability meets DIY in this instructive guide to garment embroidery from designer and fiber artist Alexandra StratkotterCombining comprehensive instruction with photography and illustrations, The..
Working through a full growing season, from spring to autumn, the sixty-three flower varieties presented here offer a full garden of cherished blooms. From pansies and lilies-of-the-valley to poppies,..
Delve into new and unique embroidery designs inspired by botanicals and nature and created by well-known and well-respected Japanese needlecraft artist yanase rei. Readers can capture the flowers, gr..
Designer Natalie Chanin blends embroidery and hand-sewing techniques with her own personal story in this empowering guide for all who love stitching and handcraft Embroidery: Threads and Stories from ..
Enjoy champions the simple everyday meals we share with those closest to us. It is full of inspiring ideas for vibrant easy dinners, fresh and colourful salads, comforting soups and desserts that will..
Can you escape the sinking Titanic? Make your way up the decks with this exhilarating adventure puzzle book. This exciting escape book is a bustling collection of puzzles set on the Titanic during it..
A completely revised edition of the essential manual for dressing-and feeling-your very best, featuring Esquire's signature wit and humor and 200+ photos and illustrations
A completely revised ed..
In 2006, the award-winning Eagle's Complete Trees and Shrubs of New Zealand was published to widespread acclaim and quickly became a modern classic for New Zealand botanists, gardeners and art-lovers...
A bestselling classic completely revised and updated The third edition of The Essential Garden Design Workbook is fully updated with new colour photograph and illustrations. It features new informaion..
The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagreve, shares over 80 French classics - simplified or with a twist - for the modern baker.
In her debut cookbook, Et V..
Discover Rome's incredible food through the city's stories and its people.
The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these stor..
The air fryer can be used every day for every meal. Whether it's weekdays or weekends, this book covers you for breakfast, lunch, dinner and even after-school snacks and late-night treats. Included is..